Roasted Urid Flour (Zwarte Linzenmeel)

100% natural without additives
100% vegetable
Healthy and low in calories
High dietary fiber content
A source of protein
Suitable for vegetarian food
Gluten free

Roasted Urid flour is a pure and fresh flour made from the Urid bean. It is packed with nutrients such as protein and fiber. It is ideal with vegetarian dishes. It saves a lot of time and effort in preparing delicious hot meals such as dosas, idlis and uttapams and delicious snacks such as murukku or chakli. Combine urid flour with rice flour to make these nutritious preparations.

Ingredients

Urid bean.

Nutritional value per 100 gr

Calories / energy value: 1427 kJ / 347 kcal
Fat: 1.4 gr
Of which saturated: 1 gr
Carbohydrates: 59.6 gr
Of which sugars: 11 gr
Fiber: 15 gr
Protein: 24 gr
Salt: 0.02 gr

Packing

500 gr.

Allergen info

This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice lentils

Store the flour in a cool, dark and dry place. After opening, transfer the contents to an airtight container. It can then be kept for about 2 years.